Pasta is a semi-instant product produced from the semolina of durum wheat, being shaped and dried.Pasta is an economic food which can be stored for extended duration, with many varieties, delicious, nutritious and easy.Glycemic index; is an indicator regarding how fast a food, upon consumption, will raise the blood sugar ([GI] glucose levels of the blood). Glycemic index of pasta is lower than 55%. Therefore, it does not cause weight gain. We have all kinds of packaging ( 250 gr,500 gr,700 gr etc ).
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